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Are you a chef? Do you want to sop working weekends?
You will be working in partnership with employers and their training organisations, to carry out high quality assessments of apprenticeship standards in back of house hospitality.
Visiting individuals in their work-place using your vocational experience and knowledge to teach and support learners achieve their apprenticeship.Managing your own diary to ensure you are delivering against your KPIs, arranging and attending scheduled visits and completing both company and personal administration Collaborating with colleagues and stakeholders to deliver an exceptional service to learners and clients whilst maintaining standards and regulatory requirements
We are looking for candidates with the following:
Extensive, relevant vocational experience in Hospitality, ideally back of house Experience of working in high demand environments, to targets and tight deadlines Strong communication and self-motivation skills GCSEs English and Maths (C or above or key skills equivalent).Experience of working autonomously The ability to role model the organisation's values and DNA behaviours
Flexible working options, plus all our roles are remote with equipment provided
Medical benefits, including a private health care cash plan and dental insurance
A range of employee assistance and well-being programmes including GP access, discounts and more!
Company events, including our yearly Ski Trip and Conference as well as local team meet ups and social hours
33 days of holiday as standard, along with a buy-and-sell scheme
Higher rate company pension
Enhanced sick pay and life insurance
£30,000 for unqualified
If you are interested or know someone who might be, please contact Lena on 01489 882603
You can not apply for this job as its status is Closed.